Product Description
The DG-Q Series Pneumatic Sausage Making Machine is the best choice for making sausage products at the start, because:
1.This pneumatic Sausage Stuffer is designed with integrated circuit for its control, featuring button-press operation, suitable for the stuffing of minced meat and small meat slice.
2.The quantitative function of this sausage Stuffer is rather precise, with a deviation for minced meat of only ±3g, while the deviation for meat slice becomes ±5g.
3.The stuffer has the advantages of low faults, high productivity and efficiency.
4.Work with sausage clipper machine form a automatic sausage production line.
What Kind of Sausage it can make?
Natural Casing, Collagen Casing and Smoke Casing sausage with kink/linker.
Like hot dog sausage, frankfurt sausage, Vienna sausage, Bratwurst Sausage,Weisswurst Sausage, Chorizo Sausage, Boerewors Sausage.
Moreover, It can filling plastic casing and nylon casing sausage work with aluminum clipper machine.
Here are the DG-Q Series Pneumatic Sausage Making Machine Specification:
Product Parameters
Model |
Quantitative Range |
Air Pressure |
Filling / Twisting Speed |
Quantitative Deviation |
Hopper Volume |
Voltage |
Weight |
Size |
DG-Q01 |
25-450 G
50-1000 G |
0.5-0.8 MPA |
40 Times/Min. |
±5 G |
68 L |
220 V |
120KGS |
620x620x1600 MM |
DG-Q02(Twist) |
25-450 G
50-1000 G |
0.5-0.8 MPA |
55 Times/Min. |
±5 G |
68 L |
220 V |
145KGS |
825x930x1700 MM |
DG-Q03 |
50-1000 G |
0.5-0.8 MPA |
40 Times/Min. |
±5 G |
110 L |
220 V |
150KGS |
750x750x1685 MM |
DG-Q04(Twist) |
50-1000 G |
0.5-0.8 MPA |
40 Times/Min. |
±5 G |
110 L |
220 V |
175KGS |
750x750x1685 MM |
Q01 Q02(Linker)
Filling Tube Size:Φ18 Φ22 Φ28 MM. Filling Tube Size:Φ12 Φ16 Φ18 MM.
Air Cylinder Dia.:64MM. Air Cylinder Dia.:64MM.
Hopper Volume:65L Hopper Volume:65L
Filling Meat Dice:0-3cm after tumbled Filling Meat Dice:0-3cm after tumbled
Filling Tube Length:1000MM Filling Tube Length:300MM
Q03 Q04 (Linker)
Filling Tube Size:Φ18 Φ22 Φ28 MM. Filling Tube Size:Φ12 Φ16 Φ18 MM.
Air Cylinder Dia.:98MM. Air Cylinder Dia.:98MM.
Hopper Volume:110L Hopper Volume:110L
Filling Meat Dice:0-10cm after tumbled Filling Meat Dice:3-10cm after tumbled
Filling Tube Length:1000MM Filling Tube Length:300MM
Yuanchang Food Mechanism & Technology Co.,Ltd was founded in 1986, one of the earliest manufacturer specializing in the production of sausage and meat machine in China..
Our machines are qualified with advanced equipments and professional technology team;We have CNC, Digital Lathe, Milling Machine, Drilling Machine, Boring Machine and other Precision Processing equipment..;Mainly manufacture sausage making machine and meat processing machine, include sausage stuffer / filler, sausage clipper machine, sausage twist linker, frozen meat slicer, frozen meat grinder, meat cube dicer, meat bowl cutter, meat mixer, meat brine injector, vacuum tumbler and smokehouse Oven ..Etc..
With ISO9001:2000 and CE Certificate for our company management and machine production, and a group of intelligent hard-working people, we had export our machines to Eastern Europe, Russian, Mid-Asia, Southeast Asia, Mideast, Latin America and Africa..
![Dg-Q02 Pneumatic Sausage Making Machine for Chicken Sausage Filling Automatic](//www.micstatic.com/athena/img/transparent.png)
![Dg-Q02 Pneumatic Sausage Making Machine for Chicken Sausage Filling Automatic](//www.micstatic.com/athena/img/transparent.png)
![Dg-Q02 Pneumatic Sausage Making Machine for Chicken Sausage Filling Automatic](//www.micstatic.com/athena/img/transparent.png)
![Dg-Q02 Pneumatic Sausage Making Machine for Chicken Sausage Filling Automatic](//www.micstatic.com/athena/img/transparent.png)