Brine Injector/Brine Injector Machine/Salt Brine Injector/Salt Brine Injector Factory

Product Details
Customization: Available
Power Source: Electric
Process: Inject
Manufacturer/Factory & Trading Company

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Number of Employees
85
Year of Establishment
2007-07-05
  • Brine Injector/Brine Injector Machine/Salt Brine Injector/Salt Brine Injector Factory
  • Brine Injector/Brine Injector Machine/Salt Brine Injector/Salt Brine Injector Factory
  • Brine Injector/Brine Injector Machine/Salt Brine Injector/Salt Brine Injector Factory
  • Brine Injector/Brine Injector Machine/Salt Brine Injector/Salt Brine Injector Factory
  • Brine Injector/Brine Injector Machine/Salt Brine Injector/Salt Brine Injector Factory
  • Brine Injector/Brine Injector Machine/Salt Brine Injector/Salt Brine Injector Factory
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Basic Info.

Model NO.
ZSJ-140
Type
Saline Injection Machine
Voltage
380V
Customized
Customized
Material
Stainless Steel
Power
7.2kw
Capacity
0.5-1kg/H
Injection Pressure
0.4-1.18MPa
Injection Speed
16/24times/Min
Needle Quantity
72PCS
Injection Rate
80%
Agitating Tank Volume
110L
Stroke
120mm
Transport Package
Wooden Case
Specification
CE, BV
Trademark
YC
Origin
Hebi, China
HS Code
84385000
Production Capacity
100 Sets Per Month

Product Description

1.Product Discription
Brine Injector/Brine Injector Machine/Salt Brine Injector/Salt Brine Injector Factory


YC Mechanism Meat Brine Injector ZSI-140 is designed full 304 stainless steel with the function to adjust the stepping speed and stroke as per the specific product and process requirements, so as to evenly inject the saline and the pickle agent into the meat slices and bone-borne meat, giving a shorter pickling period. 
The injector offers a wide 385mm product belt with 72 needles which can inject simultaneously and the injection pressure is adjustable as necessary for the most demanding applications on pork, beef, fish or poultry. It also features the exclusively designed external brine path and "multi-point" needle manifold entry system allow for the fastest, most effective and exact brine delivery available to your product. External brine path and pump permit you to access the entire system in minutes giving you the piece of mind needed with regards to food safety.
 
Model Capacity(tons/h) Power (KW) InjectionPressure(Mpa) Stroke (mm) Emulsification Tank Volume (L) Weight (Kg)
ZSI- 140 0.5-1 7.2 0.45-1.18 120 135 630
Injection Speed(Times/Min) Needle Quantity Step Space Injection Rate (%) Agitating TankVolume (L) Dimensions of the Master Body (mm)
16/24 72 10-80 60-80 110 1800*1650*1800

2.Our Factory

Yuanchang Food Mechanism & Technology co.Ltd
Yuanchang Food Mechanism & Technology co.Ltd established in 1986, processes a group of excellent technicians and qualified professionals. Distinguished ourselves through our quality and reliability.We specialized in producing various kind of meat sausage processing machines for sausage playing the Leading Role in the China's meat machinery industry dealing with most Meat Industry Owners for many years. We invented new style pneumatic aluminum-coil dual clipper & Mechanical Greatwall dual clipper which have replaced the old ones, consider originator of the whole machine's movement. Designing different requirements of the machinery will be possible. The outstanding quality we made, advanced technique, abundant strength, it holds advanced professional technology in domestic meat produce as well as customer's high praise. Hence occupies the excellent economic and social efficiency for customers and enterprise.

3.Our Service

 

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