Sausage Linker Sausage Hanging Machine Sausage Machine
1. Can connect to vacuum filler that suitable for hanging animal casing, protein sausage
casing, collagen casing, etc.
2. Key parts produced by machine center with high precision.
3. All of pump, impeller and blade adopt the special heat treatment technique, highly
smooth surface, easily to be cleaned up.
4. Adopt SUS304 stainless steel, consisting of high speed length controlor and hanging
machine.
5. Beautiful surface and excellent design. Advantages: 1. Beautiful surface and excellent design.
2. Can connet to vacuum filler, make fully automatic production.
3. Adopt SUS304 stainless steel, sanitory and easy clean-up YuanChang Food Mechanism & Technology Co. Ltd Our Company was established in 1986 with a group of excellent technicians and qualified professionals, a leading manufacturer of meat processing machine in China.We specialized in producing various kinds of meat sausage processing machines with advance technology, high quality, durable use and excellent precision. Our product including: 1. Quantitative Vacuum Sausage Stuffer filler, 2. Automatic Sausages Double clipper, 3. Vacuum Bowl, Cutter Chopper, 4. Vacuum Meat Mixer, 5. Fumigating Smoking oven Smokehouse, 6. Rolling & kneading Machine/Vacuum tumbler, 7. Brine Saline injector, 8. Frozen-Meat Grinder Mincer, 9. Frozen meat loaf and Slice cutter Machine, 10. Meat Tenderizer Machine, 11. Lifter/Elevator, 12. Hopper Trolley etc. Excellent After-sale Service: 1. Technicians will be sent if necessary, to install and adjust themachine perfectly.
Besides, trainyour workers for the correct usage and daily maintenance. 2.Any spare parts you need will be sent to you directly from us. 3. Anything wrong with the machine, we will reply within 8 hours. Technicians will be
sent to your working site if you can not solve it under our guidance.
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