Gold Member Since 2009
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Hebei Yuanchang Food Mechanism & Technology Co., Ltd.

Meat Vacuum Tumbler Machine, Vacuum Tumbler Factory, Wholesale Vacuum Tumbler manufacturer / supplier in China, offering Whole Meat Vacuum Tumbler Machine Factory Gr-1600, From a to Z Whole Line Sausage Production Line, Smoked Meat Machine for Sasuage and so on.

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Supplier Homepage Product vacuum tumbler series Whole Meat Vacuum Tumbler Machine Factory Gr-1600

Whole Meat Vacuum Tumbler Machine Factory Gr-1600

FOB Price: US $5,000 / Set
Min. Order: 1 Set
Min. Order FOB Price
1 Set US $5,000/ Set
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Port: Tianjin, China
Production Capacity: 100 Sets Per Month
Payment Terms: L/C, T/T

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Basic Info
  • Model NO.: GR-250/GR-500/GR-1000/GR-1600/GR-2000/GR-3000
  • Material: Stainless Steel
  • Certifity: Ce/BV
  • Cylinder Speed: 9r/Min
  • Weight: 379-1294kg
  • Feature: Reliable,Stable Running,Low Noise
  • Transport Package: Wooden Case
  • Origin: Hebi, China
  • Tread Mark: Yc
  • Power: 1.65-7.7kw
  • Capacity: 1500kg/Time
  • Vocuum Level: -0.085MPa
  • Roation: Clockwise and Counter Clockwise
  • Trademark: YC
  • Specification: CE, BV
  • HS Code: 84385000
Product Description

Product Description
YC Mechanism Vacuum Tumbler GR Series is stainless steel constructed. Designed to meet the needs of large-sized meat and poultry processors, our GR Series industrial capacity, stainless steel vacuum tumblers deliver improved product quality. Vacuum tumbling is a method of marinating meat, poultry and seafood and is designed to provide ready-to-cook, value-added products. Vacuum tumblers are designed to improve vividness of the muscles, meat elements, small meat pieces, chicken bodily sizes and elements in the vacuum environment. Without vacuum tumbling for 20 minutes, marinating requires 24 to 48 hours of soaking before the product is ready for loading into the smokehouse. 

Meat is weighed into batches and cured by injection, tumbling and massaging to produce the flavour, texture and meat content agreed by the customer. 

Making products more juicer, tender and flavorful. 
Increased profit margins and increased productivity. 
Built-in Vacuum System. 
Clockwise and counter-clockwise rotation. 
Reliable, stable running, low noise & convenient. 
Most important Easy Cleaning. 

With the incorporation of physical impact principle, the meat slice and various ingredients can move upwards and downwards inside the rolling and kneading machine, through the impacting amidst them, a uniform massage and pickling can be achieved, subsequently, the affinity between the meat and the accessories, and the elasticity and productivity of the products can be greatly improved. This Machine is super sealing effect, designed with multi-functions intermittently moving and lung respiration. The vacuum level can be automatically controlled during the processing, except Model GR500. Meanwhile the vacuum intake system and powder materials loading port are designed with the Machine. 
Application of innovative technical solutions, super quality materials and components and also their accurate mounting by high-skilled employees guarantees the long life and reliability of the tumblers produced by YC Mechanism.

  Capacity (Kg/Time)  Cylinder Volume (L)  Power (KW)  Cylinder Speed (r/min)  Vacuum Level (Mpa)  Rated Voltage (V)  Weight (Kg)  Dimensions (mm)
 GR250 100 250 1.65 7 -0.085 380 379 1300*1230*1515
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