Vacuum Meat Tumbling Machine

Product Details
Customization: Available
Power Source: Electric
Process: Tumblering
Manufacturer/Factory & Trading Company

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Number of Employees
85
Year of Establishment
2007-07-05
  • Vacuum Meat Tumbling Machine
  • Vacuum Meat Tumbling Machine
  • Vacuum Meat Tumbling Machine
  • Vacuum Meat Tumbling Machine
  • Vacuum Meat Tumbling Machine
  • Vacuum Meat Tumbling Machine
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Basic Info.

Model NO.
GR-250/GR-500/GR-1000/GR-1600/GR-2000/GR-3000
Automatic Grade
Automatic
Type
Vacuum Tumbler
Voltage
380V
Customized
Customized
Material
Stainless Steel
Power
1.65-7.7kw
Certifity
Ce/BV
Capacity
1500kg/Time
Cylinder Speed
9r/Min
Vocuum Level
-0.085MPa
Weight
379-1294kg
Roation
Clockwise and Counter Clockwise
Feature
Reliable,Stable Running,Low Noise
Style
Vacuum Meat Tumbling Machine
Transport Package
Wooden Case
Specification
CE, BV
Trademark
YC
Origin
Hebi, China
HS Code
84385000
Production Capacity
100 Sets Per Month

Product Description

1.Product Discription
Vacuum meat tumbling machine
Vacuum Meat Tumbling Machine
Vacuum Meat Tumbling Machine

Under Processing
 
Vacuum Meat Tumbling Machine

Vacuum Meat Tumbling Machine
YC Vacuum Massager &meat drum Tumbler GR Series
 is full 304 stainless steel constructed. Designed to meet the needs of large-sized meat and poultry processors, our vacuum massageer GR Series industrial capacity, stainless steel vacuum tumblers deliver improved product quality. Vacuum tumbling is a method of marinating meat, poultry and seafood and is designed to provide ready-to-cook, value-added products. Vacuum tumblers are designed to improve vividness of the muscles, meat elements, small meat pieces, chicken bodily sizes and elements in the vacuum environment. Without vacuum tumbling for 20 minutes, marinating requires 24 to 48 hours of soaking before the product is ready for loading into the smokehouse.
Model Capacity(Kg/Time)
CylinderVolume (L)
Power(KW)
CylinderSpeed (r/min)
Vacuum Level (Mpa)
RatedVoltage (V)
Weight(Kg) Dimensions (mm)
 GR250  100  250  1.65  7  -0.085  380  379  1300*1230*1515
GR500 250 500 1.65 7 -0.085 380 380 1710*1152*1214
GR1000 500 1000 3.3 7 -0.085 380 788 1975*1515*1810
GR1600 800 1670 4.5 8.9/18 -0.085 380 833 2080*1620*1880
GR2000 1000 2000 6.4 6 -0.085 380 1294 2110*1770*2010
GR3000 1500 3000 7.7 3 -0.085 380 - 2350*1910*2210

2.Our Factory
Vacuum Meat Tumbling Machine
Yuanchang Food Mechanism & Technology co.Ltd
Yuanchang Food Mechanism & Technology co.Ltd established in 1986, processes a group of excellent technicians and qualified professionals. Distinguished ourselves through our quality and reliability.We specialized in producing various kind of meat sausage processing machines for sausage playing the Leading Role in the China's meat machinery industry dealing with most Meat Industry Owners for many years. We invented new style pneumatic aluminum-coil dual clipper & Mechanical Greatwall dual clipper which have replaced the old ones, consider originator of the whole machine's movement. Designing different requirements of the machinery will be possible. The outstanding quality we made, advanced technique, abundant strength, it holds advanced professional technology in domestic meat produce as well as customer's high praise. Hence occupies the excellent economic and social efficiency for customers and enterprise.
3.Our Service

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