Cooking Ham Sausage Bacon Using Smokhouse

• Customization: Available
• Power Source: Electric
• Process: Steam and Smoke
• Model NO.: zxl-250/500/1000
• Type: Smoke House
• Voltage: 380V
• Customized: Customized
• Material: Stainless Steel
• Capacity: 250-1000kg/Time
• Power: 7.5-56kw
• HP/Lp Pressure: 0.4-0.6/0.25-0.28MPa
• HP/Lp Temperature: 11 Degree
• Skip-Car Size: 1000*980*1880mm
• Button: Swiss ABB Button
• Operation: Programmable Operation
• Door: Dual Hollow Glass Door
• Transport Package: Wooden Case
• Specification: CE, BV
• Trademark: YC
• Origin: Hebi, China
• HS Code: 84385000
• Production Capacity: 300sets/Month

Product Description

cooking ham sausage  bacon using Smokhouse 

1.Product Discription
Wholesale Smokehouse Oven/Wholesale Roasting Oven


YC Mechanism Smoke meat chamber is completely constructed of stainless steel SUS 304 and can be easily cleaned. The standard smoking house, air is circulated 14 times per minute with a specially design circulating fan. A specially designed mixing chamber enables you to combine low temperature and high temperature air, smoke and low pressure steam so that the product in the smokehouse can be perfectly processed.Ensures a uniformly cooked product with constant core temperatures and standardized smoked color.




Cost efficient solution to producing your own smoked meats, sausage, jerky, poultry, wild game or seafood with old-fashioned goodness and aromatic natural smoke flavor.

 

Specifications	Model
	ZXL-250	ZXL-500	ZXL-500 (DualChannel)	ZXL-1000
Capacity (kg/Time)	250	500	500	1000
Power (KW)	7.5	13.5	13.5	27
HP Steam Pressure (Mpa)	0.4~0.6	0.4~0.6	0.4~0.6	0.4~0.6
LP Steam Pressure (Mpa)	0.25~0.28	0.25~0.28	0.25~0.28	0.25~0.28
LP/HP Temperature (ºC)	110	110	110	110
Rated Voltage (V)	380               (can change as need)	380	380	380
Skip-car Dimensions (mm)	1000*980*1880	1000*980*1880	1000*980*1880	1000*980*1880
Weight (Kg)	2000	2100	2100	3400
Dimensions (mm)	1680*2165*3280	2500*2300*3280	2500*2300*3280	5000*2300*3280

2.Our Factory

Yuanchang Food Mechanism & Technology co.Ltd
Yuanchang Food Mechanism & Technology co.Ltd established in 1986, processes a group of excellent technicians and qualified professionals. Distinguished ourselves through our quality and reliability.We specialized in producing various kind of meat sausage processing machines for sausage playing the Leading Role in the China's meat machinery industry dealing with most Meat Industry Owners for many years. We invented new style pneumatic aluminum-coil dual clipper & Mechanical Greatwall dual clipper which have replaced the old ones, consider originator of the whole machine's movement. Designing different requirements of the machinery will be possible. The outstanding quality we made, advanced technique, abundant strength, it holds advanced professional technology in domestic meat produce as well as customer's high praise. Hence occupies the excellent economic and social efficiency for customers and enterprise.
3.Our Service