Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven

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Customization: Available
After-sales Service: 1year
Warranty: 1 Year
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  • Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven
  • Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven
  • Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven
  • Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven
  • Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven
  • Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven
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Basic Info.

Model NO.
ZXL-250, ZXL-500, ZXL-1000
Usage
Meat Smoker
Power Source
Electric
Timing Device
With Timing Device
Type
Smokehouse
Voltage
380V
Customized
Customized
Heating Way
Electric or as Need
Car in Smokehouse
1-8 as Need
HP/Lp High Temperature
110 Degress
HP/Lp High Temperature MPa
0.4-0.6/0.25-0.28
Volatge
380V
Meat
Sausage, Bacon So on Meat Machines
Capacity
250kg -1000t as Need
Function
Smoking, Drying, Steam Cooking So on
material
Stainless Steel 304
PLC
Siemens
Transport Package
Plywood Case
Specification
CE, ISO, SGS
Trademark
YuanChang
Origin
Shijiazhuang
HS Code
84385000
Production Capacity
100pieces/Month

Product Description

Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage oven

YC Mechanism Smokehouse is completely constructed of stainless steel and can be easily cleaned. The standard smokehouse, air is circulated 14 times per minute with a specially design circulating fan. A specially designed mixing chamber enables you to combine low temperature and high temperature air, smoke and low pressure steam so that the product in the smokehouse can be perfectly processed. Ensures a uniformly cooked product with constant core temperatures and standardized smoked color.

Cost efficient solution to producing your own smoked meats, sausage, jerky, poultry, wild game or seafood with old-fashioned goodness and aromatic natural smoke flavor.

Advantages:
1. Consistent quality.
2. High velocity air flow.
3. User friendly PLC interface screen thermostatic.
4. Time humidity system.

SmokeHouse ZXL series is built with Swiss ABB electrics, super size man-machine interface and Japan Mitsubishi PLC. With the Japan SMC electric magnetism valves and pneumatics built-in, the Oven can give a relatively stable and reliable operation. The improved high-temperature system of duel-layer flat rows can guarantee a fast temperature rising to 80º C within only 15 minutes. The dual hollow glass doors can make you clearly see the product processing. All real time parameters can be displayed on the screen for your designed presetting. Besides, its specialty and proprietary fumigating structure makes the products having a uniform color.

Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven  
Model Capacity
(kg/time)
Power
(kW)
HP/LP  (Mpa) HP/LP (ºC) Voltage(V) Weight(kg) Size/Skip-car size
(mm)
ZXL-250 250 7.5/27



0. 4-0.6/
0.2 5-0.28




110




380
1700 1680*2300*3000
1000*1000*1950
ZXL-500 500 15/54 2600 2760*2300*3000
1000*1000*1950*2
ZXL-500 (Dual channel) 500 15/54 2600 2760*2300*3000
1000*1000*1950*2
ZXL-1000 1000 26/108 3600 5140*2300*3000
1000*1000*1950*4

Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage OvenMeat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven

2.COMPANY 
we Specialize in  sausage turnkey project  design and supply all sausage meat machine like : Sausage Filler/Stuffer; Clipper Machine; Bowl Cutter; Meat Mixer; Meat Grinder; Brine Injector; Smokehouse Oven over 30 years, with professional service in Installation,Commissioning and Training  could done as need , support you in Meat & Sausage business!
Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage OvenMeat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven

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