• Meat Injector Brine Saline Meat Injection Machine
  • Meat Injector Brine Saline Meat Injection Machine
  • Meat Injector Brine Saline Meat Injection Machine
  • Meat Injector Brine Saline Meat Injection Machine
  • Meat Injector Brine Saline Meat Injection Machine
  • Meat Injector Brine Saline Meat Injection Machine

Meat Injector Brine Saline Meat Injection Machine

Power Source: Electric
Process: Inject
Automatic Grade: Automatic
Type: Saline Injection Machine
Voltage: as Need
Customized: Customized
Customization:
Diamond Member Since 2009

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Basic Info.

Model NO.
ZSJ-72/ZSJ-180/ZSJ-360
Material
Stainless Steel
Capacity
0.5-8 Kg/Time
Power
7.2 Kw
Injection Pressure
0.4-1.18 MPa
Stroke
120 mm
Injection Speed
16/24 Times/Min
Needle No.
72 PCS
Step Space
10-80 mm
Injection Rate
60-80 %
Weight
630 Kg
Transport Package
Wooden
Specification
CE SGS
Trademark
YC
Origin
Hebei
HS Code
85385000
Production Capacity
100 Sets Per Year

Product Description

Meat Injector Brine Saline Meat Injection Machine  

YC Mechanism Meat in meat Injector ZSJ-72. ZSJ-180. ZSJ-360

Modular construction,replaceable syringe bridges,can be changed quickly and easy to clean.

No mechanical adjustments are required to switch from one product to another

Throughout the process,the constant linear velocity of the needle achieves a consistent brine distribution.

The formulation program has process parameters such as product height and injection depth,pressure,etc

New process integration system for brine/emulsion injection production 

Involved in the field of brain/emulsion injection of meat products

Integrated production line for filtration ,re-emulsification and tenderization , refrigeration and cooling,and sterilization of injected materials.

Equipped with a CIP cleaning system,dynamic weighing measurement of feeding and discharging materials,realize automated production through ICS intelligent control system.

Preparation,emulsification,cooling,injection,cleaning, sterilization  Redefine flexibility,accuracy and hygiene in material injection.

 Seamless integration of upstream and downstream operating systems
Complete process control ensures consistent color and taste of the product ,prolong shelf life,reduce costs and increase efficiency.

Model

Capacity

(T/h)

Power

(kw)

Injection pressure(Mpa)

Stroke

(mm)

Injection speed

(Times/Min)

Needle Quantity(PCS)

Step Space(mm)

Injection Rato(%)

Agitating Tank Volume(L)

Weight

(Kg)

Size

(mm   )

ZSJ-72

0. 5~1

5.3

0.4 ~1.0

120

16/24

72

10-80

60~80

110

510/

55

1450*900*1700

ZSJ-180

3-5

13.5

0.4 ~1.0

30-190

10-65

180


Adjustable
 
Servo Drive

5-100

300

1200/

180

2980x1660x2165

ZSJ-360

4-8

21

0.4 ~1.0

30-190

10-65

360

10-180

500

2000/

240

3350x1660x2165

Injecting minced meat into meat is a new production process.

Meat Injector Brine Saline Meat Injection Machine

Advantages:
     Broader array of value-added products through a greater variety of higher  injection percentages and repeat accuracy.
    Improved product quality through even distribution of viscous brine
    Solution at higher injection rates (i.e adding honey to hams).
    Greater product control and flexibility with little work and minor adjustments.
    Efficient, three stage brine flitration system operates continuosly for brine solution refinement, resulting in optimal injection treatment. Its unique design offers fast, convenient and effective sanitation.
    Direct drive technology provides full speed control of the needle head to and from and also in and out of the product.

Meat Injector Brine Saline Meat Injection Machine
    Meanwhile a specialty emulsification device is equipped with the Injector, which can thoroughly grind the additives of starch and albumen, no any particles left. The obliquely-positioned water return barrel and the agitating function can effectively prevent the settlement of all materials under processing. It features reasonable design, removable chain and easy cleaning, ideal equipment for superior meat-borne products and high productivity. Compare the operational and food safety advantages found in the ZSI- to our competitors, you will quickly see why this injector is the choice for injection processes.


YuanChang Food Mechanism & Technology Co. Ltd
      Our Company was established in 1986 with a group of excellent technicians and qualified 
professionals, a leading manufacturer of meat processing machine in China.We specialized in 
producing various kinds of meat sausage processing machines with advance technology, high 
quality, durable use and excellent precision.
Meat Injector Brine Saline Meat Injection Machine
Meat Injector Brine Saline Meat Injection Machine
Our product including
1. Quantitative Vacuum Sausage Stuffer filler, 
2. Automatic Sausages Double clipper, 
3. Vacuum Bowl, Cutter Chopper, 
4. Vacuum Meat Mixer, 
5. Fumigating Smoking oven Smokehouse, 
6. Rolling & kneading Machine/Vacuum tumbler,
7. Brine Saline injector, 
8. Frozen-Meat Grinder Mincer, 
9. Frozen meat loaf and Slice cutter Machine, 
10. Meat Tenderizer Machine,
11. Lifter/Elevator, 
12. Hopper Trolley etc.
Meat Injector Brine Saline Meat Injection Machine

 



 

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