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Product Details

Pneumatic Quantitative Stuffer

   
Productivity:  5 Sets Per Month
Unit Price:  Negotiable
Shipment Terms:  FOB
Payment Terms:  T/T
Minimum Order:  1 Sets
Price Valid Time:  From Aug 08,2011 To Sep 30,2011
Type:  Cutting&Welding Machine
Minced Meat of Only:  ± 5g
Export Markets:  North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Product Description

This family of pneumatic Quantitative Stuffer is designed with integrated circuit for its control, featuring button-press operation, suitable for the stuffing of minced meat and small meat slice. The quantitative function of this Stuffer is rather precise, with a deviation for minced meat of only ± 2g, while the deviation for meat slice becomes slightly larger. The Filler has the advantages of low faults, high productivity and efficiency. By using it systematically with the dual clipper, you can manage your production activity in full automation; This Pneumatic Filler will absolutely function as an ideal equipment for meat processing of various types.
This series of pneumatic Stuffer is designed with integrated circuit for its control, featuring button-press operation, suitable for the Stuffing of larger meat slice. The quantitative function of this Stuffer is rather precise, with a deviation for minced meat of only ± 5g, while the deviation for meat slice becomes slightly larger. The Filler has the advantages of low faults, high productivity and efficiency. By using it systematically with the dual clipper, you can manage your production activity in full automation; This Pneumatic Stuffer will absolutely function as ideal equipment for meat processing of various types.


Model

 

Quantitative

Range

(g)

 

Filling  and

Kinking

Speed

(Times/Min. )

 

 

Quantitative

Deviation

(Mincedmeat)

(g)

 

Hopper

Volume

(L)

 

Air

Pressure

(Mpa)

 

Rated

Voltage

(v)

 

Weight

(Kg)

 

 

Dimensions

(mm)

DG-Q01

25-450

40

± 5

68

0.5-0.8

220

120

620*620*1600

50-1000

± 5

DG-Q02

(With

Kinking)

25-450

55

± 5

68

0.5-0.8

220

145

825*930*1700

50-1000

± 5

 

 

 

Model

 

Quantitative

Range

(g)

 

Filling  and

Kinking

Speed

(Times/Min. )

 

 

Quantitative

Deviation

(Minced  meat)

(g)

 

Hopper

Volume

(L)

 

Air

Pressure

(Mpa)

 

Rated

Voltage

(v)

 

Weight

(Kg)

 

Dimensions

(mm)

DG-Q03

50-1000

40

± 5

110

0.5-0.8

220

150

750*750*1685

DG-Q04

(With

Kinking)

50-1000

40

± 5

110

0.5-0.8

220

175

750*750*1685
 
 
 

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